Ice Cream Sundae Waffles

I scream, you scream, we all scream for ICE CREAM! – Ok, this recipe doesn’t even use actual ice cream, lol. But it’s super fun, which makes sense, since it involves you Eggo waffles. And what’s more fun than Eggo’s? I know that most of us think of frozen waffles as a pretty basic meal – freeze, throw in toaster, heat, serve. But if you think out of the box a bit, you can come up with all sorts of fun ways to use Eggo waffles…. Like this healthier version of an ice cream sundae, perfect for weekend breakfast time – and it takes less than 5 minutes to make. Check it out:

Ice Cream Sundae Waffles

This was an amazingly fun breakfast – and so simple and easy to prepare. I simply took a delish Eggo Homestyle waffle {but feel free to use any type of Eggo waffle you love the best!} – and cut off the two sides, to leave it in a triangle shape, like an ice cream cone. Here are the other steps:

• I added a bunch of sliced bananas as the “ice cream” – All I did was slice the bananas, lay them on the platter, and overlap a few to give some depth.
• Next I squirted some whip cream above the banana “ice cream” section – like it would be on a real ice cream cone. 
• I topped the ice cream waffle with a maraschino cherry, and then drizzled some caramel flavored syrup over the top of the waffle. 

This was amazingly good – and the kids were so excited to get “ice cream” at breakfast time! I love putting together fun foods like this for the little ones…. It’s sometime hard to get them to eat, but if I make things interesting like this, they forget to be as picky, lol – which is great for us both!

{Disclosure: I received complimentary Eggo products to assist me in creating and tasting recipes to promote and inspire others to enter The Great Eggo Waffle Off Contest. I’m a huge fan of Eggo and all opinions, recipes, and photos are 100% my own.}